Simple and healthy Tuscan kale and bean soup.
Delicious ways with kale including an Italian inspired kale and bean soup
ORANGE and ALMOND Cake – flourless and gluten free
Middle Eastern inspired orange and almond cake – gluten free.
Simple and delicious Leek and Pea Risotto with Prawns
A simply delicious risotto with seasonal leeks and peas – with chilli prawns too, if you want to
Simple and delicious Greek lemon yoghurt cake
Tangy and wholesome Greek lemon yoghurt cake
How to make Kimchi – pickled Korean vegetables
We hear a lot about gut health, and one of the very best ways to get that balance right is by eating fermented foods. A very good reason to be trying this tasty Korean pickled cabbage – it really is a fantastic accompaniment to just about anything
Lemon Verbena Shortbread
Simple shortbread recipe using lemon verbena leaves to give it a beautiful flavour.
Simple and refreshing hibiscus tea
Hibiscus tea. A healthy and refreshing drink made from the flowers of the red hibiscus.
Easy to make pickled nasturtium seeds that taste like capers!
False capers using pickled nasturtium seeds This is a wonderful 150 year old recipe that adds versatility to any dish where you would normally use expensive and imported capers.
Pakoras. Deliciously simple Indian cauliflower fritters.
Pakoras – a tasty Indian vegetarian snack that is also gluten free.
I love winter salad greens like RADICCHIO.
Easy to grow, big, red-hearted radicchio is a healthy bitter salad green in the Italian tradition.
Garden Consulting
Would you love a kitchen garden but don’t know where to start? Let my experience and expertise guide you to success? Soil testing, site analysis, fruit trees, fertilizing, non-toxic pest control, composting – this is my world – come and join me.
A one hour onsite consultation will often answer all your questions and help you on your way to the joy of year-round healthy food from your own garden.
Contact me at dianehartgardens@gmail.com
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